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A unique ingredient hand sanitizer after hand washing with antibacterial hand soap to avoid foodborne illness-causing bacteria. Strongly recommended for employee at food and beverage industrial, food contact service and Hospital. Biodegradable chemical formulation effective for killing of number of pathogenic organisme e.g. E.Coli, S.aurus etc.

DOSAGE/DILUTION: Pure

Microbial Test:

Types of Microbes Contact Time The Number Microbes on the Suspension The Number of Living Microbes Presentation of Killed Microbes
CFU/ml CFU/ml %
Escherichia coli 30 Seconds 2.7 x 106 3.0 x 105 88.89
Pseudomonas aeruginosa 30 Seconds 2.0 x 106 2.3 x 103 99.89
Salmonella typhimurium 30 Seconds 2.7 x 106 2.4 x 104 99.11
Staphylococcus aureus 30 Seconds 2.7 x 106 4.7 x 105 82.59

CLEAN STEPS:

  1. Apply enough Hand Sanitizer to cover all hand surfaces.
  2. Right palm over left dorsum with interfaced fingers and vice versa.
  3. Palm to palm with fingers interfaced.
  4. Backs of fingers to opposing palms with fingers interlocked.
  5. Rotational rubbing of left thumb clasped in the right palm and vice versa.
  6. Rotational rubbing, backwards and forwards with clasped fingers of right in left palm and vice versa.
  7. Once dry, your hands are safe.

To achieve the expected results, please contact us via email customercare{@}iclean.co.id

  • Packaging: 5 ltr.

Product Certificate

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