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Wednesday, 25 January 2012 is eagerly awaited by the food businessmen. Because of that day is the time to dig as much information about the ins and outs of the food business, especially in terms of Hygiene & Sanitation.

ICLEAN supported the seminar that been held by SS Training by sharing the education to audience about the importance of Hygiene & Sanitation, especially in Sub-Freezing Environment. There are things that were not realized by the businessmen: the bacteria can still survive in their cold storage. It is important to realize the impact of its danger, because it can cause rotten food up to foodborne illness.

In such seminar ICLEAN has introduced COOL CLEAN, specially formulated to clean & sanitary cold storage such as freezers and refrigeration. A new formula that has been awaited by the businessmen in food industry.

 

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